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Adam Liaw

Adam Liaw

Recipe writer and presenter

Adam Liaw is a cookbook author and food writer, co-host of Good Food Kitchen and former MasterChef winner.Connect via email.

Baked cinnamon apples.
EASY

Adam Liaw’s baked cinnamon apples

These buttery baked apples are comfort food made simple.

  • 30 mins - 1 hr
  • Adam Liaw
Roast chicken noodle soup.
EASY

Adam Liaw’s roast chicken noodle soup

An already cooked chook is the perfect shortcut for this simple but hearty soup.

  • 1-2 hrs
  • Adam Liaw
Adam Liaw’s vegetarian lasagne.

Adam Liaw’s one vegetarian lasagne recipe (with seasonal variations) to rule them all

What’s red, white and delicious all over? This pasta bake, where you get to choose your own vegie adventure.

  • 1-2 hrs
  • Adam Liaw
Citrus fruit salad.
EASY

Adam Liaw’s citrus fruit salad with marmalade yoghurt

Winter citrus is approaching its best in May and June, so it’s time to take it out for a spin.

  • < 30 mins
  • Adam Liaw
Salmon and egg roll.
EASY

Adam Liaw’s salmon and egg roll

This is a more elegant alternative to the bacon and egg roll for an occasion that deserves something a little bit fancier.

  • < 30 mins
  • Adam Liaw
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Brown cinnamon biscuits.
EASY

Adam Liaw’s simple golden cinnamon treats really take the biscuit

These butter biscuits with a hint of cinnamon are best enjoyed still warm from the oven.

  • 30 mins - 1 hr
  • Adam Liaw
Roasted vegetable soup.
EASY

One of the easiest ways to simplify your cooking is with soup, says Adam Liaw

Beat the chill with a comforting bowl of spiced roast vegetable soup.

  • 1-2 hrs
  • Adam Liaw
Anzac biscuit tiramisu.
EASY

Adam Liaw’s Anzac biscuit tiramisu

This is part ripple cake, part Anzac biscuit and part tiramisu but I promise it all makes sense in the end.

  • 2 hrs +
  • Adam Liaw
Sausage and rosemary stew.
EASY

Adam Liaw’s sausage and rosemary stew

This casserole of sausages braised in beer and stock makes a great one-pot meal.

  • 1-2 hrs
  • Adam Liaw
Adam Liaw’s chicken diane.

10 of your favourite retro recipes given the Adam Liaw treatment

These golden oldies are classics for a reason. And when Adam’s involved, you know it’ll be a certified dinnertime hit.