Nagi Maehashi

• The SOS Series

RecipeTin Eats’ easy-peasy sausage and vegie one-tray wonder (with hands-off gravy)

This stonking all-in-one dinner will fill your belly without emptying your wallet.

• 30 mins - 1 hr
• Nagi Maehashi

• The SOS Series

RecipeTin Eats’ ‘totally crowd-pleasing’ chicken and corn hash is ready in a flash

Nagi Maehashi throws out the rule book and turns this throw-together US breakfast into dinner instead.

• < 30 mins
• Nagi Maehashi

• The SOS Series

RecipeTin Eats was almost too embarrassed to share her incredibly simple go-to dinner with crispy chilli oil

Quick, easy, flexible and delicious, Nagi Maehashi turns to this dependable recipe after a long day, and you will too.

• < 30 mins
• Nagi Maehashi

• Recipe collection
• Easter

20 of the best Easter feasting ideas from RecipeTin Eats

From relaxed fish dinners to a Greek-inspired lamb roast with plan-ahead leftovers, Nagi Maehashi has your entire long weekend’s eating covered.

• Dinner party

RecipeTin Eats’ lamb cutlets with fondant potato, jus and salsa verde

On paper, this dish sounds so hatted-restaurant fancy! The truth? It’s easier and cheaper than you think.

• 30 mins - 1 hr
• Nagi Maehashi

• Dinner party

RecipeTin Eats’ gateau au chocolat (aka fancy brownie dessert)

This neat trick transforms an everyday brownie to a restaurant-worthy dessert.

• 2 hrs +
• Nagi Maehashi

• The SOS Series

RecipeTin Eats shares your new favourite midweek chicken breast recipe (and simple, vibrant Greek salad)

Greece is the word when a fragrant lemon and oregano dressing meets grilled chicken and a colourful salad.

• < 30 mins
• Nagi Maehashi

• The SOS Series

Sushi rolls meet poke bowls: RecipeTin Eats’ spicy tuna midweek dinner (or lunch) winner

This midweek riff on sushi rolls is like a poke bowl, starring canned tuna in a creamy, spicy dressing.

• < 30 mins
• Nagi Maehashi

• The SOS Series

RecipeTin Eats’ secret to perfectly cooked chicken wings (plus your new go-to Asian slaw)

The trick that will save your chicken wings from going up in smoke, plus a vibrant Asian slaw you’ll want to make again and again.

• 30 mins - 1 hr
• Nagi Maehashi

• The SOS Series

RecipeTin Eats’ Italian marinated chicken is a speedy summer delight

A zingy marinade works overtime in this sunny dish, delivering twice the flavour in half the time.

• < 30 mins
• Nagi Maehashi