Freezer friendly
- Recipe collection
- Meal prep
16 freezer-friendly soups and stews to cook (and stash away) next week
These hearty and comforting recipes all freeze like a dream, just skip the yoghurt or cream, fresh herbs and sprinklings before you put them on ice.
Herby egg breakfast sandos with bacon jam
These breakfast muffins for a crowd feature a silky egg slab and sticky bacon.
- 30 mins - 1 hr
- Katrina Meynink
Karen Martini’s one-tray roasted tomato, red capsicum and chilli sauce for pasta
Roasting enhances and deepens the flavour, which you can’t replicate by cooking the ingredients in a pot.
- 1-2 hrs
- Karen Martini
Adam Liaw’s frozen strawberries and cream
There’s a reason strawberries and cream is a favourite combination, but if you want to take a classic to another level, try this simple frozen dessert.
- 2 hrs +
- Adam Liaw
Helen Goh’s healthy bran muffins to make today and enjoy during the week
Don’t like bran muffins? Helen Goh’s rich and deeply flavoured recipe might change your mind.
- 30 mins - 1 hr
- Helen Goh
Give RecipeTin Eats’ easy-peasy Japanese pan-fried dumplings a go
Classic gyoza are filled with pork, but adding a touch of prawn elevates the dumplings to new heights.
- 30 mins - 1 hr
- Nagi Maehashi
Chicken, prawn and garlic chive gyoza
These Japanese dumplings are juicy on the inside, crispy on the bottom and full of flavour.
- 30 mins - 1 hr
- Julia Busuttil Nishimura
RecipeTin Eats’ sausage ragu
Sausage meat gives the sauce a deeper flavour than you’d get by using simple mince meat.
- 2 hrs +
- Nagi Maehashi
Fakeaway favourite: Adam Liaw’s home-made butter chicken
Make extra sauce, freeze it, and you can have this family favourite on the table in no time flat.
- < 30 mins
- Adam Liaw
Pasta bake with tuna, silverbeet, stracciatella cheese and peas
Tinned tuna and plenty of greens make this a one-dish dinner, without skimping on the creamy, cheesy goodness.
- 30 mins - 1 hr
- Karen Martini